
Recipe below if anyone wants to have a go.
Liberty Blonde
Blonde Ale
Recipe Specs
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Batch Size (L): 12.5
Total Grain (kg): 3.000
Total Hops (g): 70.00
Original Gravity (OG): 1.056 (°P): 13.8
Final Gravity (FG): 1.014 (°P): 3.6
Alcohol by Volume (ABV): 5.50 %
Colour (SRM): 3.9 (EBC): 7.7
Bitterness (IBU): 33.6 (Average)
Brewhouse Efficiency (%): 75
Boil Time (Minutes): 60
Grain Bill
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2.800 kg Pale Malt (93.33%)
0.200 kg Wheat Malt (6.67%)
Hop Bill
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30.0 g Liberty Leaf (4.5% Alpha) @ 60 Minutes (Boil) (2.4 g/L)
40.0 g Liberty Leaf (4.5% Alpha) @ 5 Minutes (Boil) (3.2 g/L)
Misc Bill
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10.0 g Irish Moss @ 15 Minutes (Boil)
Single step Infusion at 154°F for 60 Minutes.
Fermented at 68°F with Safale US-05