by Good Ed » Mon Apr 13, 2015 23:17
With WLP810 ferment at 15C for 7 days then allow to come up to 18C over the next 7 days when you should have reached FG and then crash. Treat WLP810 as a true lager yeast and make a big starter, ~450bn cells for 23L
Here's to the man who drinks strong ale,
and goes to bed quite mellow.
Lives as he ought to live,
and dies a jolly good fellow.
- Old English folk song
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- Good Ed
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