the brewing festival beer

Light Lager, CAP / CACA, Pilsner, Dark Lager, Amber Lager, Bock etc

the brewing festival beer

Postby krazypara3165 » Sat Mar 21, 2015 22:55

I've always wanted to try a lager and inhave a free brew weekend comming up next week but I have two questions....

1, will a lager be ready in time?

2, any reccomendations for a good size ish recipe! This will be AG#4

Kegged:
Simecoe APA (HBF Donation)

Bottled:
Galaxy Pale Ale, Woodfordes Wherry, Bella Brew Pale Ale, Strawberry and vanilla Pale Ale, Mixed fruits cider, Elderflower and grapefruit fizz.

Maturing:
Rhubarb Wine, WOW rose', Elderberry wine, Mixed berries wine, Elderflower and grapefruit wine, Elderberry wine.

Next Up:
German Pilsner, Guinness Clone, Chateau De Roi selection kit, Strawberry and lime cider.
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Re: the brewing festival beer

Postby cyclops » Sat Mar 21, 2015 23:07

have you looked into a Kolsch? might have enough time for that.

If you are brewing a lager do you have any temperature control for the fermentation and lagering phase?

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Re: the brewing festival beer

Postby krazypara3165 » Sun Mar 22, 2015 22:39

I'll have to look into that! Yeah, I have temp controlled fridge

Kegged:
Simecoe APA (HBF Donation)

Bottled:
Galaxy Pale Ale, Woodfordes Wherry, Bella Brew Pale Ale, Strawberry and vanilla Pale Ale, Mixed fruits cider, Elderflower and grapefruit fizz.

Maturing:
Rhubarb Wine, WOW rose', Elderberry wine, Mixed berries wine, Elderflower and grapefruit wine, Elderberry wine.

Next Up:
German Pilsner, Guinness Clone, Chateau De Roi selection kit, Strawberry and lime cider.
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krazypara3165
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Posts: 2478
Joined: Sun Apr 06, 2014 22:46
Location: Warrington, Cheshire

Re: the brewing festival beer

Postby AltonAnt » Tue Mar 24, 2015 09:12

There are a few cheats you can do to but down the time.
Some info here - http://brulosophy.com/methods/lager-method/
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