I give you today's brew, a simple bitter hopped with challenger
4.25Kh Pale
300g Carapils
30g Black malt
Mash at 66C for 90 Minutes
25g Challenger for 60 minutes
20g Challenger for 15 minutes
20g Challenger as Aroma Hops
WLP 023 Burton Ale
This brewing game ....
by Aleman » Tue Jul 03, 2018 09:32
... can someone remind me how you do it??
I give you today's brew, a simple bitter hopped with challenger
4.25Kh Pale
300g Carapils
30g Black malt
Mash at 66C for 90 Minutes
25g Challenger for 60 minutes
20g Challenger for 15 minutes
20g Challenger as Aroma Hops
WLP 023 Burton Ale
I give you today's brew, a simple bitter hopped with challenger
4.25Kh Pale
300g Carapils
30g Black malt
Mash at 66C for 90 Minutes
25g Challenger for 60 minutes
20g Challenger for 15 minutes
20g Challenger as Aroma Hops
WLP 023 Burton Ale
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- Aleman
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Re: This brewing game ....
by Jeltz » Tue Jul 03, 2018 13:35
Admin gets a brew on 
Well I'm just cooling a lager. thought I better had get on with it before the hose pipe bans kick in
Well I'm just cooling a lager. thought I better had get on with it before the hose pipe bans kick in
Regards Nic
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Re: This brewing game ....
by Aleman » Tue Jul 03, 2018 22:31
Bringing it down to Essex on the 17th of August 
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Re: This brewing game ....
by Dennis King » Tue Jul 03, 2018 22:53
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Re: This brewing game ....
by Joe1002 » Wed Jul 04, 2018 08:51
A fine beer may be judged with only one sip, but it's better to be thoroughly sure.
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Re: This brewing game ....
by Aleman » Wed Jul 04, 2018 11:54
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Re: This brewing game ....
by HTH1975 » Wed Jul 04, 2018 12:28
We brew something similar at work, all challenger, but with light crystal ratger than carapils
2016: 330L brewed (72 gallons, over 8 firkins)
2017: 105L brewed (need to update this figure)
Drinking: Landlord clone
Conditioning: ciders from 2016, hedgerow barrolo, 1914 Courage RIS (10%).
2017: 105L brewed (need to update this figure)
Drinking: Landlord clone
Conditioning: ciders from 2016, hedgerow barrolo, 1914 Courage RIS (10%).
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Re: This brewing game ....
by Joe1002 » Wed Jul 04, 2018 15:10
A fine beer may be judged with only one sip, but it's better to be thoroughly sure.
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