Wine, Cider, Misc, brewed in 2018

Discussions of interest about making wine, cider and other fermented beverages

Wine, Cider, Misc, brewed in 2018

Postby jkp » Thu Jan 25, 2018 13:41

Only 178 gal in 2017 :(
Let's try to have a more productive 2018! :cheers:

I'll get things started with this lot,

9 gal of Graff (Malty Cider)
4.5 gal of Session Mead
4.5 gal of Cranberry Cider
2 gal of Apple & Cinnamon Liqueur

Total 20 gal

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Re: Wine, Cider, Misc, brewed in 2018

Postby rats_eyes » Thu Jan 25, 2018 21:03

2 gallons banana wine
total 22 gallons
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Re: Wine, Cider, Misc, brewed in 2018

Postby Crastney » Fri Jan 26, 2018 11:38

I've not made anything yet, but do plan to. I bottled 8 gallons of cider at the weekend, so I have an FV, and a couple of DJs free again, so I'll be making some wine from frozen fruit that I have in the freezer.... will update as and when this happens.

Global average carbon emissions - one ton per person per year.
Current emissions in UK – 9 tons per person per year!
Eight million tons of plastic dumped into the oceans. Every year!
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Re: Wine, Cider, Misc, brewed in 2018

Postby HTH1975 » Fri Jan 26, 2018 13:15

I didn’t get to make any cider ladt year, just wine. Having a baby tends to zap your free time.

2016: 330L brewed (72 gallons, over 8 firkins)
2017: 105L brewed (need to update this figure)
Drinking: Landlord clone
Conditioning: ciders from 2016, hedgerow barrolo, 1914 Courage RIS (10%).
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Re: Wine, Cider, Misc, brewed in 2018

Postby jkp » Sat Apr 28, 2018 17:51

9 gal Session Mead

Total: 31 gal

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