by krazypara3165 » Tue Feb 23, 2016 13:05
There's a few in my old thread,
as you can see its pretty simple. I have them set up on a fridge and a chest freezer now so I can do a double brew day as I'm brewing a lot for a party.
Things to note, you can use a fridge or a freezer, I prefer a freezer as i can crash chill or lager to minus 1 with no issues. Downsides are its a pain lifting the FV into it and they do not have drain holes so you need a cloth at the bottom to soak up moisture.
Kegged:
Simecoe APA (HBF Donation)
Bottled:
Galaxy Pale Ale, Woodfordes Wherry, Bella Brew Pale Ale, Strawberry and vanilla Pale Ale, Mixed fruits cider, Elderflower and grapefruit fizz.
Maturing:
Rhubarb Wine, WOW rose', Elderberry wine, Mixed berries wine, Elderflower and grapefruit wine, Elderberry wine.
Next Up:
German Pilsner, Guinness Clone, Chateau De Roi selection kit, Strawberry and lime cider.
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- krazypara3165
- The Weakest Drink
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