by HTH1975 » Mon Jan 30, 2017 00:37
Jesus! - That's a feckin serious setup.
2016: 330L brewed (72 gallons, over 8 firkins)
2017: 105L brewed (need to update this figure)
Drinking: Landlord clone
Conditioning: ciders from 2016, hedgerow barrolo, 1914 Courage RIS (10%).
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- HTH1975
- Brewer
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- Posts: 1254
- Joined: Sun Jan 24, 2016 19:16
- Location: Thirsk, North Yorkshire