Any of you fine chaps and chappesses brewed an SNPA clone you're happy with?
I'm looking for the malt bill and hopping schedule more than anything as I've got a pile of opened american hops in the freezer than I'm just going to play with.
Thanks!
Recipe: Surplus Negation Pale Ale
Style: American Pale Ale
TYPE: All Grain
Recipe Specifications
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Batch Size (fermenter): 60.00 l
Estimated OG: 1.051 SG
Estimated Color: 13.1 EBC
Estimated IBU: 52.0 IBUs
Ingredients:
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Amt Name Type # %/IBU
12.50 kg Pale Malt, Maris Otter (5.5 EBC) Grain 1 96.2 %
0.50 kg Crystal Malt (130.0 EBC) Grain 2 3.8 %
50.00 g Apollo [17.00 %] - First Wort 90.0 min Hop 3 41.2 IBUs
30.00 g Apollo [17.00 %] - Boil 10.0 min Hop 4 7.6 IBUs
30.00 g Chinook [13.00 %] - Boil 5.0 min Hop 5 3.2 IBUs
33.00 g Crystal [3.50 %] - Boil 0.0 min Hop 6 0.0 IBUs
30.00 g Chinook [13.00 %] - Boil 0.0 min Hop 7 0.0 IBUs
20.00 g Experimental 366 [15.70 %] - Boil 0.0 mi Hop 8 0.0 IBUs
28.00 g Falconers Flight [11.40 %] - Dry Hop 0.0 Hop 9 0.0 IBUs
28.00 g Simcoe [13.00 %] - Dry Hop 0.0 Days Hop 10 0.0 IBUs
28.00 g Sorachi Ace [12.00 %] - Dry Hop 0.0 Days Hop 11 0.0 IBUs
28.00 g Willamette [5.70 %] - Dry Hop 0.0 Days Hop 12 0.0 IBUs
KevinS wrote:What JimmyB posted is Mysterio's recipe, you can get the kit here:
http://www.themaltmiller.co.uk/index.ph ... oductId=74
(Although the base malts look a bit dark in JimmyB's recipe)
I made the MM's kit a bit ago and its in the bottle now. Just need a couple of weeks to hopefully let you knowIts had good reviews from what i've seen though!
Kev
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